Chicken Keema is a delicious and versatile dish made with minced chicken and aromatic Indian spices. Whether you want to enjoy it with roti, rice, or use it as a filling for chicken keema dosa and chicken keema samosa, this recipe will guide you step by step. If you’re looking for the best chicken keema recipe Indian style, this is the perfect one to try!
Ingredients for Chicken Keema Recipe Indian Style:
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500g minced chicken
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2 tablespoons oil
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1 large onion (finely chopped)
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2 tomatoes (finely chopped)
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1 tablespoon ginger-garlic paste
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2 green chilies (finely chopped)
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1 teaspoon turmeric powder
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1 teaspoon red chili powder
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1 teaspoon coriander powder
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1/2 teaspoon garam masala
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1 teaspoon cumin seeds
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Salt to taste
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Fresh coriander leaves (chopped)
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Juice of half a lemon
How to Make Chicken Keema:
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Heat oil in a pan – Add cumin seeds and let them splutter.
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Sauté onions – Add chopped onions and cook until golden brown.
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Add ginger-garlic paste – Sauté for a minute until the raw smell disappears.
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Add tomatoes and spices – Mix in chopped tomatoes, turmeric powder, red chili powder, coriander powder, and salt. Cook until the tomatoes turn mushy.
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Add minced chicken – Stir well and cook for 10-12 minutes until the chicken keema is cooked properly.
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Finish with garam masala and lemon juice – Stir everything well and garnish with fresh coriander leaves.
Variations of Chicken Keema:
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Chicken Keema Dosa – Use this flavorful chicken keema as a stuffing for crispy dosa to make a delicious and protein-packed meal.
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Chicken Keema Samosa – Fill samosa sheets with spiced chicken keema, fry them until golden brown, and enjoy a tasty snack.
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Chicken Keema with Rice – Serve hot chicken keema with steamed basmati rice for a satisfying meal.
Tips for the Best Chicken Keema:
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Use fresh minced chicken for better taste and texture.
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Cook on medium heat to allow the flavors to blend well.
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Adjust spices as per your preference for a mild or spicy version.
This easy and flavorful chicken keema recipe Indian style is perfect for a quick weekday meal or a special occasion. Whether you enjoy it in chicken keema dosa, chicken keema samosa, or simply with chapati, it’s a dish loved by many across India. Try this delicious recipe today and enjoy a hearty, protein-rich meal!
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