Break Fast

Rava Uttapam

Chopped vegetables like onions, green chilies, tomatoes, bell pepper, grated carrot, coriander leaves, add 2 tbsp yogurt, salt as requirement, add 3 tbsp more water, the batter should be neither thin nor too thick, but must be spreading

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DAHI (CURD) SANDWICH

We will start to make stuffing with the mixing of all veggies and spices to the curd, we have used ¾ cup hung curd, we have keep curd in a cloth and hang it on a vessel,

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English Omelete Recipe

To make an English omelet, you'll need:

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Peanut (Mungfali) Halwa

First of all pour water in peanut and keep aside for 3-4 hours, after that drain water from it and in blender make some coarse paste of peanut, now in a heated pan pour 2 tbsp oil and then add paste

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Veg Manchurian

First of all we will prepare Manchuriyan ball, in a big bowl we pour chopped cabbage, add chopped carrot, chopped onion, 2-3 chopped green chili, add ginger-garlic paste, black pepper powder, add mix spices, salt according to your tast

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Dahi Vada

First of all soaked both dal in water for 3-4 hour, then strain water and in blender grind both dal, batter should not too much thin, use less water if require in grinding, after that mashed mixture until it becomes fluffy, then add green chili, add

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Idli Sambar

Soak tamarind in 3 tbsp of hot water for 10-15 minutes, mash with spoon and strain it using sieve and discard the solid, keep tamarind juice for later use. In a pressure cooker add toor dal, 1 cup water, chopped vegetables and turmeric powder, pressure

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Chole Bhature

1- First of all1 cup white chickpeas a couple of time in water, then soak them in enough water overnight or 7-8 hours, then drain the water, in a pressure cooker add chickpeas, also add 3 cup water, add ¼ tbsp. salt, you can also add a pinch of

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Mix Veg Soup

Vegetable soup keeps you healthy, instead of heavy meal at night you can prefer soup in your dinner. If you take a vegetable soup every day, you will get the complete nutrition value. Vegetable soup is an excellent nutritious meal choice

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Poha

Poha is flattened rice, the most preferred breakfast recipe in the western states of India. Its popularly known as Pohe in Maharashtra and Poha in Gujarat.

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Ragi Cheela

Ragi Cheela is a nutritious and easy-to-make Indian dish. Ragi, also known as finger millet, is a gluten-free grain that is rich in fiber and nutrients. Here’s a recipe for ragi cheela.

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Vada Pav

Popular street food in Maharashtra, Vada pav is made up of vada and pav where vada is a deep-fried potato dumpling and pav is a bread bun.

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Dominos style Tacos

Make your day lighter with Domino's-style tacos. This easy Domino's-style taco is surely a great treat for your family, friends, and loved ones. Let’s start with the ingredients.

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